UPDATE; December 6, 2024
(Minor update - Out of Stock - Ethiopian Kivu and only 2 spots left in the PRC)
Hi Everybody!
Ok, so blah, blah, blah, holiday season, blah, blah, Black Friday, 🤢 and so on. Now that that is out of the way, on to two new offerings here at the Roastery.
FIRST AMAZING OFFER - VERY LIMITED
There are 2 slots LEFT for the NEW 144 Roastery Premium Roasters Club (PRC). This offer is open to the first five local customers who want to participate in the PRC. The PRC features, priority roasting so your order is processed fast! The PRC offers Premium FREE LOCAL Shipping at NO EXTRA costs! The PRC is environmentally friendly cutting your use of plastics! The PRC is available to the first five customers who email the Roastery and request entrance in to the PRC. While the PRC is exclusive, small and, very discrete, there are additional benefits. With your one time - lifetime - initiation fee of $50.00, you will receive all the above AND TWO (2) AirScape 2.2 pound coffee containers (one black and one white). Email the Roaster using the button below and inquire about the PRC before all the slots are taken and your chance to be a founding member of the PRC is lost forever.
Second AMAZING OFFER - LIMITED
Ok so I will make this fast and easy, buy any four pounds of coffee (in one singular order - no combining orders) and get a free travel coffee maker. Oh no, not just any traveling coffee maker the AeroPress GO Travel Press coffee maker (https://aeropress.com/products/aeropress-go-travel-coffee-press). This is a $49.95 (MSRP) value GIFT under this special promotion. Supplies are limited so hurry now. No need to do anything, just buy four pounds (that is one order of four or more pounds of coffee qualify) and arrange for the shipping and you have a free travel coffee maker.
I use this coffee maker myself when I travel so, it comes with the Roaster's personal guarantee that it makes a great cup when you are away from your regular kit.
Stay Caffeinated Y'all,
A. Roaster
Old News - Nothing new to see here, no go on, git!
Coffee Geek ALERT; the text below is boring, factual and somewhat technical so, I imagine most are not interested and I'll give you the TL/DR edition; New coffee on the Ethiopian/Congo Tab above. Now if anyone is interested in geeking out over coffee, feel free to keep reading. . .
(Only coffee geeks should keep reading)
(no really, you should stop here)
(Ok, I warned you, what happens from here out is on you)
Good news! A new Ethiopian coffee has hit the Roastery and this one is for the fans of BIG, juicy fruit forward Ethiopian coffees. This new batch is from Buku Sayisa Kebele, Guji Zone and grown at an incredible 2200 meters above sea level. What caught my eye with this batch of coffee was the origins and genetic makeup of this coffee.
BUT FIRST. . . .a very quick review of High School science. The subject, Scientific Taxonomy; FAMILIES are grouped into GENUS which are sub-divided to SPECIES which are further segregated into VARIETIES. For purposes of our review, I will remind our kind reader that this diatribe concerns ONE SPECIES of coffee <Arabica> with the subject below being the differing VARIETIES of Arabica. Note that there are five other fine SPECIES of GENUS <Coffea> {note there is NO GENUS <COVFEFE> in the FAMILY of RUBIACEAE} but their tale is for another day and time. Now, back to our regular scheduled programing.
This is the first coffee at the Roastery featuring the deep Ethiopian coffee genetics of the Dega and Kurume varietals and, a genetic line called 74110 varietal. The 74110 varietal is a locally selected sub-variety of Ethiopian heirloom genetics, developed in the 1970's at the Jimma Agricultural Research Center in Ethiopia. The sub-variety 74110 varietal was selected from an original “mother tree” in the Bishari village in the Oromia region. The Dega varietal is especially known to have evolved to endure high altitude growing areas. The Kurume line is wide spread across multiple growing regions in Ethiopia and is one of the older and more established genetic lines. Most Ethiopian varietals featured at the Roastery have been Typica and Bourbon varietals specifically SL-14, SL-34, SL-28. While some previous offerings of Ethiopian coffees featured these older varietals, this particular lot features genetics that most resemble that coffee which was first brewed by humanity and is closer to the origins of the magic and wonder we find in this deeply enriching and wonderfully satisfying beverage we crave and enjoy.
Head on over the Ethiopian/Congo Tab above and check out this new addition to the Roastery's offering.
Stay Caffeinated Y'all,
A. Roaster
(Minor update - Out of Stock - Ethiopian Kivu and only 2 spots left in the PRC)
Hi Everybody!
Ok, so blah, blah, blah, holiday season, blah, blah, Black Friday, 🤢 and so on. Now that that is out of the way, on to two new offerings here at the Roastery.
FIRST AMAZING OFFER - VERY LIMITED
There are 2 slots LEFT for the NEW 144 Roastery Premium Roasters Club (PRC). This offer is open to the first five local customers who want to participate in the PRC. The PRC features, priority roasting so your order is processed fast! The PRC offers Premium FREE LOCAL Shipping at NO EXTRA costs! The PRC is environmentally friendly cutting your use of plastics! The PRC is available to the first five customers who email the Roastery and request entrance in to the PRC. While the PRC is exclusive, small and, very discrete, there are additional benefits. With your one time - lifetime - initiation fee of $50.00, you will receive all the above AND TWO (2) AirScape 2.2 pound coffee containers (one black and one white). Email the Roaster using the button below and inquire about the PRC before all the slots are taken and your chance to be a founding member of the PRC is lost forever.
Second AMAZING OFFER - LIMITED
Ok so I will make this fast and easy, buy any four pounds of coffee (in one singular order - no combining orders) and get a free travel coffee maker. Oh no, not just any traveling coffee maker the AeroPress GO Travel Press coffee maker (https://aeropress.com/products/aeropress-go-travel-coffee-press). This is a $49.95 (MSRP) value GIFT under this special promotion. Supplies are limited so hurry now. No need to do anything, just buy four pounds (that is one order of four or more pounds of coffee qualify) and arrange for the shipping and you have a free travel coffee maker.
I use this coffee maker myself when I travel so, it comes with the Roaster's personal guarantee that it makes a great cup when you are away from your regular kit.
Stay Caffeinated Y'all,
A. Roaster
Old News - Nothing new to see here, no go on, git!
Coffee Geek ALERT; the text below is boring, factual and somewhat technical so, I imagine most are not interested and I'll give you the TL/DR edition; New coffee on the Ethiopian/Congo Tab above. Now if anyone is interested in geeking out over coffee, feel free to keep reading. . .
(Only coffee geeks should keep reading)
(no really, you should stop here)
(Ok, I warned you, what happens from here out is on you)
Good news! A new Ethiopian coffee has hit the Roastery and this one is for the fans of BIG, juicy fruit forward Ethiopian coffees. This new batch is from Buku Sayisa Kebele, Guji Zone and grown at an incredible 2200 meters above sea level. What caught my eye with this batch of coffee was the origins and genetic makeup of this coffee.
BUT FIRST. . . .a very quick review of High School science. The subject, Scientific Taxonomy; FAMILIES are grouped into GENUS which are sub-divided to SPECIES which are further segregated into VARIETIES. For purposes of our review, I will remind our kind reader that this diatribe concerns ONE SPECIES of coffee <Arabica> with the subject below being the differing VARIETIES of Arabica. Note that there are five other fine SPECIES of GENUS <Coffea> {note there is NO GENUS <COVFEFE> in the FAMILY of RUBIACEAE} but their tale is for another day and time. Now, back to our regular scheduled programing.
This is the first coffee at the Roastery featuring the deep Ethiopian coffee genetics of the Dega and Kurume varietals and, a genetic line called 74110 varietal. The 74110 varietal is a locally selected sub-variety of Ethiopian heirloom genetics, developed in the 1970's at the Jimma Agricultural Research Center in Ethiopia. The sub-variety 74110 varietal was selected from an original “mother tree” in the Bishari village in the Oromia region. The Dega varietal is especially known to have evolved to endure high altitude growing areas. The Kurume line is wide spread across multiple growing regions in Ethiopia and is one of the older and more established genetic lines. Most Ethiopian varietals featured at the Roastery have been Typica and Bourbon varietals specifically SL-14, SL-34, SL-28. While some previous offerings of Ethiopian coffees featured these older varietals, this particular lot features genetics that most resemble that coffee which was first brewed by humanity and is closer to the origins of the magic and wonder we find in this deeply enriching and wonderfully satisfying beverage we crave and enjoy.
Head on over the Ethiopian/Congo Tab above and check out this new addition to the Roastery's offering.
Stay Caffeinated Y'all,
A. Roaster